Syrup made from pear juice, honey and juice of spruce buds
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In making this syrup are used fresh outbreaks of the spruce bud balsamic properties.
15 ml of syrup contains:
♣ ** Fir Yolks juice and extract 4.14 g
Integral cane sugar, pure honey bee and pear juice concentrate
♣ fresh plant
Wild crop **
How to Use
Adults: 15 ml (measuring cup) 3 - 4 times a day.
Children: 5 to 10 ml (measuring cup) 2 - 3 times a day.
Gluten free, lactose
Bottle 200 ml Santasapina ®
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